If you’re a foodie with a sweet tooth, you’re probably always on the lookout for amazing food bloggers sharing delicious desserts with the rest of the world. Hayley Parker aka The Domestic Rebel is one of the very best, and we love her recipes because she enjoys keeping things sweet and simple.
Parker decided to start her food blog in 2011 because it allowed her to combine two of her biggest passions into one—writing and cooking. She now has over 100,000 followers on Instagram and her recipes are always worth waiting for. Parker mostly focuses on desserts, and she published three cookbooks since the beginning of her journey.
Unlike most food bloggers, Parker didn’t fall in love with food in her youth, while cooking by her mom’s and grandma’s side. She decided to teach herself to cook and bake when she was older, initially experimenting with elaborate dishes with complicated ingredients before switching to what she knows best—everyday, easily accessible recipes.
“I love easy, no-fuss recipes that require little skill but that look impressive and taste like you’ve been baking all day! After all, it’s the thoughtfulness and love of the treat that speaks volumes – not how much time or how many fancy ingredients you’ve used!” explains Parker on her blog.
